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Negroni

Scottish Gin & Vodka Cocktail Recipes

Negroni

Scottish Gin & Vodka Cocktail Recipes

Negroni

A timeless Italian aperitif—equal parts Heart of Scotland Gin, sweet vermouth, and Campari. Bold, bittersweet, and perfectly balanced.
Best enjoyed before dinner or as a slow-sipping evening classic.
Print Recipe Pin Recipe Facebook
Time to Make 5 minutes
Ingredients What You'll Need Nutrition Method Garnish & Tips
Servings: 1 Cocktail
Spirit Type: Gin
Occasion: Aperitif, Evening

Ingredients
  

🧪 Ingredients
🌿 Garnish
  • 1 Twist Orange peel (or dehydrated orange wheel)

What You'll Need

Nutrition

Serving: 1 PortionCalories: 200kcalSugar: 7g

Method
 

  1. Build:
    Fill a mixing glass with ice. Pour in gin, sweet vermouth, and Campari.
  2. Stir:
    Stir gently for 20–30 seconds until well chilled and slightly diluted.
  3. Serve:
    Strain into a chilled rocks glass over a large cube (or fresh ice).
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Garnish & Tips:

Notes:

Navy Strength gin creates a bolder, spicier Negroni.
Swap sweet vermouth for a spiced or aged vermouth for depth.

Garnish:

Express the oils of an orange twist over the drink, then drop it in.

Tips:

A large ice cube keeps the drink cold without over-diluting.
Stir, don’t shake—this cocktail is about balance and clarity.

💙 Why You’ll Love It

    • The quintessential Italian aperitif—simple yet sophisticated.
    • Perfect balance of gin botanicals, bittersweet Campari, and lush vermouth.
    • Equally at home on a sunny terrace or as a late-evening nightcap.
    • A must-know classic for any cocktail lover.

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