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Lemon Gin Smash

Scottish Gin & Vodka Cocktail Recipes

Lemon Gin Smash

Scottish Gin & Vodka Cocktail Recipes

Heart of Scotland Lemon Smash cocktail in a balloon glass with mint garnish

Lemon Gin Smash

A bright, citrus-forward spin on the classic smash—fresh lemon and mint showcasing Heart of Scotland gin.
Quick, refreshing, and perfect for summer.
Print Recipe Pin Recipe Facebook
Time to Make 5 minutes
Ingredients What You'll Need Nutrition Method Garnish & Tips
Servings: 1 Cocktail
Spirit Type: Gin
Occasion: Summer

Ingredients
  

🧪 Ingredients
  • 50 ml Heart of Scotland Gin Navy Strength or London Dry
  • 25 ml Fresh lemon juice or 1 lemon, quartered, classic smash style
  • 15 ml Simple syrup 1:1 (or 1 tsp sugar)
  • 4 - 6 Sprigs Fresh mint sprigs leaves reserved, plus a nice top for garnish
  • 30-60 ml Soda water to taste
  • 1 Handful Crushed ice
🌿 Garnish
  • 1 Swirl Lime swirl

What You'll Need

  • 1 Balloon glass or rocks glass
  • 1 Shaker or sturdy mixing glass
  • 1 Muddler Or Wooden Spoon

Nutrition

Serving: 1 PortionCalories: 153kcalSugar: 9.8g

Method
 

  1. Muddle:
    In a balloon or rocks glass (or in a shaker), lightly muddle the lemon (juice or quarters) with the simple syrup and a few mint leaves—release oils and aroma, don’t shred.
  2. Build & Chill:
    Add the gin and crushed ice.
    Stir to lift citrus oils, or shake until the outside of the shaker feels cold (about 10–15 seconds).
  3. Serve:
    Strain over fresh ice into a rocks glass for a clean presentation.
    For a rustic finish, pour all components including mint—into the glass.
  4. Top off:
    Add 30–60 ml soda water to taste and give a gentle single stir.
    Heart of Scotland Lemon Smash cocktail in a glass with mint garnish
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Garnish & Tips:

Notes : 

Navy Strength yields a bolder, spicier profile; London Dry is lighter and floral.

Garnish: 

Garnish with a lemon wheel or a sprig of mint.

Tips:

Lightly clap the mint before garnishing to release enticing aroma. Use basil or thyme for a herbal twist.
Over-muddling makes it bitter. Herb twist: swap in basil or thyme.

🍋 Why You’ll Love It

    • Fresh and unfussy — showcasing the smooth, citrus-spiced character of Heart of Scotland gin.
    • Balanced with zesty lemon and cooling mint for a refreshing profile.
    • As easy to make as your Gin Mojito, but with a distinctly citrus-forward identity.

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