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The Manau (Salty Dog)

A crisp, coastal twist on the classic Salty Dog—Heart of Scotland Gin, fresh grapefruit, a touch of soda, and a salted rim (Blackthorn Salt of Ayr) for that sea-kissed finish. Refreshing, bright, and picnic-perfect.
Prep Time10 minutes
Servings: 1 Cocktail
Spirit: Gin
Occasion : Al Fresco, Refreshing,
Calories: 160

Equipment

  • 1 Highball glass (~350 ml)
  • 1 Jigger or measuring spoons
  • 1 Bar spoon
  • 1 Citrus wedge (to wet the rim)
  • 1 Saucer or small plate (for salt)

Ingredients

  • 50 ml Heart of Scotland Gin Original or Navy Strength
  • 100 ml Fresh pink grapefruit juice or see alternative below
  • 15 ml Simple syrup optional, to taste
  • 100 ml Fever-Tree Soda Water use only if you’re using fresh juice
  • 1 tbsp Coarse sea salt rim; we like Blackthorn Salt of Ayr
  • 1 handfull Ice cubes 3–4 standard cubes

Alternative

  • 200 ml Fever-Tree Pink Grapefruit Soda omit soda water & simple syrup

🌿 Garnish

  • 1 Wheel Pink grapefruit wedge (or thin wheel) or slice

Instructions

  • Salt the Rim:
    Run a grapefruit (or lemon) wedge around the glass rim. Dip into the coarse sea salt for a neat salted edge.
  • Build:
    Add ice to the glass. Pour in the gin, fresh grapefruit juice, and simple syrup (if using).
  • Top & Stir:
    Top with Fever-Tree Soda Water (about 100 ml). Stir gently to combine.
  • Alternative Build (with Pink Grapefruit Soda):
    Add ice, gin, and 200 ml Fever-Tree Pink Grapefruit Soda. Stir gently. (No extra soda water or syrup needed.

Notes :

Navy Strength delivers a bolder botanical spine against the zesty grapefruit.
Blackthorn Salt of Ayr adds a distinctive Scottish coastal character.

Garnish:

Finish with a grapefruit wheel or slice 

Tips:

Keep the salt rim thin—just enough for a savoury snap without overpowering the citrus.
For a sparkling party serve, swap soda water for a splash of dry sparkling wine.
Outdoors-friendly: pre-mix (without ice) and carry in a thermos; add ice and a fresh rim on site.

💙 Why You’ll Love It

    • Bright, bittersweet grapefruit balanced by smooth Scottish gin.
    • Salty rim adds a coastal lift and makes flavours pop.
    • Two easy builds (fresh juice or ready-to-pour soda).
    • Fast, refreshing, and photogenic—ideal for picnics and patio evenings.

Nutrition

Serving: 1 Portion | Calories: 160kcal | Sugar: 12g